2007-2009
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2007-2009AcademicsUniversity Information
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Curriculum in Agricultural Business
|
| Cr. | Degree Requirements |
| 12.5 | Interpersonal and public communication skills |
| Lib 160, Engl 150, 250; Engl 302 or Engl 309 or Engl 314; Sp Cm 212 or AgEdS 311 |
|
| 17 | Mathematical and computer science |
| Math 160, Econ 207, or Math 165, Econ 207, or Math 165, 166 Stat 226, 326 Com S 103 or Dept Approved course |
|
| 4-5 |
Physical Sciences |
| Chem 163-163L or Phys 111 | |
| 6 | Life and Environmental Sciences |
| Biol 101 or 211; NREM 120 or Biol 173 or other credits that meet the environmental intensive requirement | |
| 15 | Social science, humanities, and ethics |
| Courses in individual areas below may overlap but the total credits taken must equal 12 or more Ethics International Perspectives U.S. diversity Humanities (if the student has taken a humanities course among the ethics, international perspectives, or U.S. diversity requirements, the humanities requirement may be fulfilled by taking a course in a social science other than economics) One of the following: Mgmt 310, 370, Mkt 340, MIS 330, OSCM 320, or LSCM 360 |
|
| 12 | Business |
| Acct 284, 285 Fin 301 One of the following: Mgmt 310, 370, Mkt 340, MIS 330, OSCM 320, or LSCM 360 |
|
| 6 | Electives in agricultural, food, or natuaral resouces sciences |
| 26.5 | Economics |
| Econ 101, 101L, 110, 235, 301,302 or 353 Two Economics courses numbered 400-489. Six credits of Economics courses numbered 300 or higher |
|
| 28-29 | Free Electives |
| 128 | Total credits |
| Typical Program for the First Year | |
| Cr. | Fall |
| 4 | Microeconomics Econ 101, 101L |
| 0.5 | Orientation in Economics/ Agricultural Business Econ 110 |
| 4 | Mathematics I—Math 160 or 165 |
| 4 | Computer Applications ComS 103 |
| 3 | Critical Thinking and Communication: Engl 150 |
| 0.5 | Library Instruction Lib 160 |
| Cr. | Spring |
| 3 | Intro. to Agricultural Markets Econ 235 |
| 3-4 | Mathematics II—Econ 207 or Math 166 |
| 3 | Macroeconomics—Econ 102 |
| 3 | Environmental Biology—Biol 173 |
| 3 | Agricultural, Food, or Natural Resources Science Course |